Tips for Picking the Best Meat Carving Knife – Dalstrong

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Tips for Picking the Best Meat Carving Knife – Dalstrong

Product Description

Everything you need to know to pick the perfect carving knife for whatever meats you enjoy cooking and carving..
Working with large portions of meat and serving it can seem like an intimidating task, especially if you’re a home cook. But with the right tools, you can carve and slice up turkeys, pot roasts, and tenderloin in a jiffy. You don’t need to be a professional to properly carve your cuts, all you need is a ruthlessly sharp and efficient carving knife. 

Tips for Picking the Best Meat Carving Knife – Dalstrong

Dalstrong Slicing Knife - 12 inch Slicer - Valhalla Series - 9CR18MOV HC Steel - Celestial Resin & Wood Handle - Razor Sharp Kitchen Knife - Carving Knife - BBQ, Brisket

Although renowned for making clean slices through roasts and briskets, the Centurion 12 Slicer Knife is also an excellent choice for carving up a roast ham or turkey, making long, clean cuts through a watermelon, or slicing up a sheet cake with one fell swoop. Once you have one of these long, slender blades on hand in the kitchen, you’ll find it useful for all kinds of meal prep. Plus, this stunning 12” piece is a great conversation starter.

Tips for Picking the Best Meat Carving Knife – Dalstrong

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Tips for Picking the Best Meat Carving Knife – Dalstrong

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Tips for Picking the Best Meat Carving Knife – Dalstrong

DALSTRONG Butcher's Breaking Cimitar Knife -The Reaper - 14 - Extra - Long - Gladiator Series - German HC Steel - w/Sheath

Designed for the tough day-to-day demands of the commercial kitchen, the Gladiator Series extra-long 12” slicer is a versatile knife for carving roasts, prepping large fruits and vegetables, and slicing bread loaves and layer cakes. Create beautifully long, thin, uniform slices of larger cuts of meat without tearing or shredding – from brisket and prime rib to a roast ham, turkey or a side of salmon, with a single stroke.

Tips for Picking the Best Meat Carving Knife – Dalstrong

Dalstrong Brisket Slicing Knife - 12 inch Blade - Gladiator Series - Granton Edge - High Carbon German Steel - Crimson Red ABS Handle Kitchen Knife

Tips for Picking the Best Meat Carving Knife – Dalstrong

DALSTRONG Slicing & Carving Knife

Tips for Picking the Best Meat Carving Knife – Dalstrong

Dalstrong Slicing Knife - 12 inch Slicer - Valhalla Series - 9CR18MOV HC Steel - Celestial Resin & Wood Handle - Razor Sharp Kitchen Knife - Carving Knife - BBQ, Brisket

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