Iwachu Cast Iron Pan Large

Product Description

Versatile and practically indestructible, this classic skillet is an indispensable cooking companion for life.

Iwachu Cast Iron Pot with Lid in two sizes, 8 5/8 dia. & 9 3/4 dia. (40 oz & 60 oz) Free-Shipping over $99

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Iwachu Cast Iron Pot Large

Iwachu Cast Iron Pot Large

A well-made, specialty cookware piece is an invaluable tool to have in any kitchen. In Japan, this type of pan is used to prepare a dish called Jingisukan. Jingisukan is a meal of lamb and vegetables such as bean sprouts, shredded onions, and carrots, grilled on a convex iron pan. It is named after the famed Mongolian leader Genghis Khan, because it was widely thought in Japan that lamb was the meat of choice among Mongolian soldiers.

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Iwachu cast iron is durable and retains heat well Quality, well cared for cast ironware can last a lifetime Dual spouts for easy pouring

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To make a fluffy tamagoyaki (Japanese rolled omelet), it is essential to have a high-quality cooking tool that has good thermal conductivity and heat-retaining properties. If you are somebody who regularly eats egg dishes, this square-shaped, cast iron pan is the one for you. The Nambu ironware pan: traditional Japanese metalwork produced in Iwate Prefecture. Nambu ironware is noted for its long-lasting corrosion resistance, good heat insulation, and even heat circulation.

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Iwachu Nambu Cast Iron Genghis Khan Grill Pan - Globalkitchen Japan