Knife Sharpener 4 Stage Pro Ceramic Tungsten Kitchen Scissors Sharpening Tool
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Product Description
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Every cutting instrument needs maintenance and this tool is designed specifically for that. Keep them sharp and ready to use. It works for every type of knives and scissors except serrated ones. How to use it: Scissors: use the stage 1. Open the scissors and insert it in the slot, meanwhile hold the sharpener steady with the other hand. Push gently and repeat for 5 to 7 strokes. Sharpening is generated when the scissor is pushed to the rolls. S.
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Sharpal 104N Professional Knife and Scissors Sharpener is a perfect sharpener for those who own both standard European/American style knives and Santoku and other Asian style knives of double beveled edge. Stage 1 uses two preset crossed carbide blades to put a quick edge on knives. Stage 2 uses ceramic blades to hone the fine edge. This sharpener can also be used for serrated blades. Only use stage 2 for serrations. The special shaped tungsten carbide blade is designed for scissors sharpening.